Our desire to innovate, by searching only within
tradition, has led us to conceive a wine produced
entirely naturally without the addition of any chemical
additives.
Our challenge is to revive the wine product which
results solely from the pressing of grapes (grown
organically), and by a succession of ancestral
winemaking processes without the addition of
synthetic additives which, if on the one hand facilitate
these processes, alter the more regular cycles and
behavior of nature.
Thus the first Chianti Classico without sulfites
was born. Derived from 100% Sangiovese grapes,
requiring special attention to hygiene in the
fermentation stage and a systematic and assiduous
attention during the most sensitive stages of
refinement.
We are very proud to announce that from November
2013 Chianti Classico Terre di Melazzano WITHOUT
SULPHITES will be available, a wine very special and
unique.
Download Technical Sheet
Chianti Classico D.O.C.G. Riscoperto
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send us an email:
info@terredimelazzanowine.com
Place your order and your correct address;
in no time you will have the answer with the
price, shipping included, once occurred
the payment in 3 days you will receive the products
directly to your home.
NAME OF THE WINE
Riscoperto wine sulfites free
LEGALLY DEFINED PRODUCTION ZONES AND
PRODUCTION FORMULAS
Chianti Classico D.O.C.G.
VINEYARDS
100% Sangiovese
ORIGIN ZONE
Greve in Chianti (FI)
SOIL
60% average mixture, 40% galestroso
DENSITY OF VINEYARD PLANTING
4.700 vine/ha
VINE TRAINING SYSTEM
80% spurred cordon, 20% tuscany arched
MIDDLE AGE OF VINE
15 years
CRUSH PER HA
70 hundred kilos of grapes
PRODUCTION POTENTIALITY
6.000 bottles
STRENGHT / ALCOHOLIC CONTENT
13° by vol
VINIFICATION
Fermentation and maceration in temperature
controlled stainless steel tanks for 18 days
AGING
6 months in steel
REFINEMENT
in bottles for 6 months
COLOUR
Vivacious ruby red colour on typical nuances of
the wine young and
dynamic
PERFUME
Intense, persistent, fine, earthy perfume with a
scent of sweet violet and
red fruits.
TASTE
Dry, warm, valvety, soft, well-balanced and wellstructured
taste. Typical taste of a Chianti Classico
100% Sangiovese. Very marked freshness
GASTRONOMIC ACCOMPANIMENTS
Perfect with all types of food of medium
persistence, as it is particularly fresh and fruity.
Ideal for an aperitif, a glass fresh and fruity. Wine
by the glass.
WINE SERVICE TEMPERATURE
18° C